Winery: La Florita, Mendoza, Argentina
 
Composition: 100% Malbec
 
Notes: The intention is to showcase Malbec in a very pure expression of the place.
 
Food Pairings: Ribeye Steak with Rustic Rosemary Potatoes, Blackberry Balsamic Glazed Chicken, and Beef Wellington.
 
Awards: 91 Points - Descorchados
 
About: Named after the family matriarch, Flora Prescenda de Romano, affectionately known as "La Florita," the winery in El Peral, Tupungato in the Uco Valley, reflects her legacy of dedication. Positioned at 1150 meters above sea level at the Andes' base, the vineyards benefit from the Tunuyán River's pure waters. With a diverse array of fermentation vessels and a capacity of 150,000 liters, the estate not only excels in viticulture but also captivates visitors with its stunning scenery.